I’m on a smoothie binge! Honestly, it’s as if I’ve had some kind of epiphany! I discovered the greatness that is dates and bananas pureed into drinkable form, and now I’m on the look out for other ways to incorporate fruits and vegetables into my daily diet via smoothies.
I’ve had this Martha Stewart recipe bookmarked for quite some time, but never really got around to making it. Now that I’ve fallen head over heels in love with smoothies, I finally taken the plunge and I regret not taking it earlier! It’s fresh, healthy, filling, and all things delicious!
I recently went out and stocked up on fresh fruits and vegetables solely for the purpose of smoothie-ing 🙂 Beware my friends, you are going to experience a landslide of smoothie recipes soon… Don’t say I didn’t warn you 😉
Strawberry Banana Smoothie
Yield: 1 Large or 2 Small Servings
- ½ cup vanilla yogurt
- 2 tablespoons milk
- ½ tablespoon honey
- 1 cup strawberries, roughly chopped
- 1 banana, sliced
- 4 ice cubes
Combine all ingredients in a blender and pulse until smooth. Refrigerate any leftovers.