Pakoray wali Karhi, Fritters in a yogurt-based curry, is a hit in our home. It is one of my husband’s favorite foods, and I make it 2 to 3 times every month. It’s a wonderful vegetarian meal to have, and it satisfies like no other.
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Taco Tuesday (or Thursday, or any day) is a serious matter, so we've got to make sure that the ...
My mom cooked a handful of vegetarian dishes when we growing up because Papa (Allah yerhamo) wasn't ...
Growing up in California, there was a masjid (mosque) nearby that we used to attend ...
Friends do I have a killer recipe for you 😉 ...
Lab-e-Shireen, a classic Pakistani dessert that is loved by all. ...
When I think of Gajrela/Gajar ki Kheer (Pakistani Carrot and Rice Pudding), it always evokes the ...