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Pico De Gallo
Servings 4 Servings
Ingredients
- 1 ½ pounds roma or cherry tomatoes, diced
- ¾ teaspoon salt
- ¾ cup diced onion
- ½ cup chopped cilantro
- 1 tablespoon lime juice
- 1 jalapeno, minced
Instructions
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n a large bowl, mix tomatoes and salt. Transfer to a colander and drain for 30 minutes. Discard liquid.
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Return tomatoes to bowl and combine remaining ingredients. Mix and taste. Season with additional salt if necessary.